bsmx, but that just hard crashed the program.Īny ideas? Anyone I can send the file to that can open it and send me the xml's or the raw txt files? I'd rather enter them again manually than lose them completely. I REALLY need to get to those recipes, since I am about 4-5 months away from opening my brewery. bsm file and a few recipes I put up on the cloud are all I have left of my library stretching back 10 years. Now, when I open BS2 on the old PC, it seems to have updated or reverted and lost everything, so this. It's parked on my desktop, and when I use the "open file" command, I get an error message that tells me nothing (image). I use this capability to export my brew log to 1.4 format, import into 1.4 then save. Now, I can't figure out how to import that file into BS3. Beersmith 2 can export files in 1.4 format which can be imported into 1.4. I moved that file onto a thumb drive, then from there onto the Mac. I double clicked it and it opened in BS2 with the library intact, so I know that it's the right file. The recipe mash 1st step infusion is 0.53 gal at 122F and 0.31gal/lb. I also attached the exported XML file TestLager.xml. So I went into the program files and found a file that is the recipe library. bsm file has no issues, but if I try to Import this file (after having exported it to XML), the mash steps come in with the wrong volumes and temperatures. I was finally able to get BS2 to open somehow, but couldn't export my recipes. I now have a MacBook Air with BS3 Commercial downloaded. BeerSmith 3 licensing and upgrade options for existing users are explained here Buy. BeerSmith 3 Licensing and Upgrade Options. Are thees files somehow corrupted brewfun. BeerSmith 3.0, 2.3 and earlier versions can be found here. It says Error importing file on any file i try to open which was recovered. It got so bad that BS2 would no longer open, and I had to use the iPad for brew sessions the last 2 times. Portuguese.xml Portuguese language file for BeerSmith German.xml German language file for BeerSmith BeerSmith 3.1, 3.0, 2.3 and Legacy Versions. I have used BS 2 on it for years, but the computer finally has pretty much given up the ghost. I had an ancient HP ProBook running Win7. Bottling Volume (w/o starter): automatically calculatedģ) Go to Profiles> and choose one of the Temperature Mash profiles and make the following change (or click on Add Mash and create a new one based the temperature profile of your chosing): Double click on the Temperature Mash profile you prefer and then double click on the line that reads "Add _ qt of water at _ F." and change the value of "Water/Grain Ratio" from 1.250 to 1.360 qt/lb (for metric, multiply the original by 1.088).I searched through the archive, but I don't see anything directly pertaining to my problem. if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer Adjust. automatically calculated (should be 7.2 %/hour) Boil Time: 60 minutes (you can change this as you like) Uncheck Calculate Boil Vol Automatically Here is the way to setup your BeerSmith GF equipment profile per a thread in another forum that worked for me.Ĭhanges need to be made in three different areas of BeerSmith:ġ) Go to Options>Advanced and change the Grain absorption from 0.96 to 0.8.Ģ) Go to Profiles>Equipment and click on "Add Equip" and enter the following information No problems with BeerSmith XML files imported to GrainFather App (iOS version).
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